I celebrate my birthday this month and it has certainly been a glorious May in the garden. It has also been a somewhat hectic week of celebrations, running errands, catching up on laundry and gardening but the cooler weather has made it very pleasant. Amidst the running around, I took time to cherish the beauty around me.
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A beautiful specimen Oakleaf Hydrangea at a friends house |
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I love daises! |
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My herb plants on the patio are doing nicely |
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I made a garden herb omelet with some leftover asparagus & Feta |
I also enjoyed working in the garden and riding my bike in this cooler weather.
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Ginger scented geraniums from Classic, one of my birthday gifts.. |
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Afternoon snack: Tea , homemade marmalade on toasted English muffin with Feta |
I was not sure how many sugar-snap peas I was going to get since the weather turned hot last week but this week's cooler weather means I might actually get a decent crop. I had my first "harvest" today, meaning I got enough to take indoors after snacking on a few right off the vines. Sugar-snap peas are definitely a worthwhile vegetable to plant in the backyard garden, provided the weather stays cool.
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here come the pods! |
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I found some Crager-Hager spinach in the crisper, threw it into the mash red potatoes along with some herbs, it was wonderful! |
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Steamed garden snap peas, herb mash and roasted pork tenderloin. Supper in less than an hour! |